Foodie Group

8 COURSE DINNER @ VICTORS PLACE

Seaweed and Egg Soup, Fried Hokkien Mee, Wat Tan Hor Fun, (Cantonese fried flat rice noodles with egg gravy); Combination meats (bbq pork, roast pork, roast duck), Vegetarian dish, Chicken in black pepper sauce, Deep fried Squid, Green Round Beans with minced meat, Rice. Complimentary tea

Date: Sat 3 August

Time: 12 noon

Cost: $33 pre-payment is required for this event

RSVP with payment by Wednesday 31 July aikatochineseassociation@gmail.com, Janet p 8539368, text 0272161888 or any other committee member

Direct Credit to Acct# 03-1560-0056023-00, NZCA Waikato Branch.
Please reference as Foodie Aug and Put first name and initial of last name
Receipt of payment on Wed 31 July confirms your booking
SEATING: while we will do our best to accommodate requests, to ensure that we balance the numbers between each table, and it is fair for everyone please be aware you will be allocated a table to be seated at during the meal.

FYI: there are 2 entrances to the restaurant - either by stairs (3 Collingwood Street) pr

by lift and get out at "Mezzanine Floor', turn left and walk through the wooden door.